Vol. 7 No. 3

Winter 2024

Unnamed 5
Editor's Note
Into Stillness
Naked Parrot
tongue and cheek
Lovesong
Southern Cross
Light
What I Learned Tending the Garden
Pap-Smear
Southern Cross II
At the edge
Sea Grape
Father is A Ghost
My Life as a Painting by Vermeer
Cordillera de los Cóndores
Headlong
The Blue Ribbon
Orotund
Invincible, We Thought
The Weight of You
Notions
China Patterns
Unnamed 1
Curiosity’s End
Near and Farther Suns
Unnamed 2
Dead Letters
Feeding the Dying
Microcosms
Unnamed 3
Museum of Light
August 27, 2017
Unnamed 4
Dolls
Neither the One Who Plants
L'Aventure
Go With the Flow
After the Fireworks
Image 4
Find Me in the Whirlwind
Milkweed
Under The Bridge
On the Road to Oruro, 1995
White Terror
Unsent Letters
Walking on Moss, Iceland
Guardrobe
Eurydice
Adrift with JM
Sinkhole
Better Left Unsaid
When the Crossword Answer Was Grapes but All I Could Think of Was Graves
Not For the Faint of Heart
Better Left Unsaid
How to Teach English Composition at a Community College Near Minneapolis, or How I Teach English Composition at a Community College Near Minneapolis, or How I Imagine I Teach English Composition at a Community College Near Minneapolis, or How I Dream I Teach English Composition at a Community College Near Minneapolis
All There Is To Know
Better Left Unsaid
The Nettles
I Have My Mother’s Thighs, and Other Things
Neil Diamond, Denim Moon
Tinctures and Tonics
Forgotten Headstones
Your New Place
The Concrete Patio
On the Block
Nurses Trying
Kandinsky
Trademark
Once my Mother Cut my Hair in the Kitchen
First Tracks
Colors Passing on By
Do Not Be Afraid to Look into the Light
Dear Bone Mother
Nestle
Elegy for the Renaming
Sad Face Daddy
I Will Leave You With This
Operational

Once my Mother Cut my Hair in the Kitchen

My Ma rinsed her kitchen scissors with boiling water
and had me sat down in front of the kitchen sink,

where a mirror is propped vertically against the tap; though
the sink itself was glinting beneath the light          so shiny

that I could see her movements behind: lowering her face
to my hair, frowning, lips pursed, hand parting my hair with

the same ruthless practicality she used to empty a fish’s belly;
for numerous time she has done that in the metallic sheen of the

blade and the sink. Now as I bend my head to the weight of her
hand, the scent of blood and raw meat rose up from the iron basin

and glided across my bow soft as a phantom fin. I could almost
materialize blood stains on the gleaming surfaces that Ma

polishes three times a day, a paranoia as if she is actually covering up
a crime scene. The scissors, her lethal weapon, pressed against her
hand

with a reassuring weight, exuding heat like a magical sword
re-forged and sharpened daily from the bellies of fish and chicken

and geese. Its edge warm as a mother’s hand was gliding between
my hair
draping over the back of my neck. I shivered and Ma’s other hand
landed

on my shoulder. It’ll come off ugly if you won’t stop squirming. Her
voice
rung above me, distant as an ancient deity. Swift, swishing sounds

like ragged breathing or a loud sigh erupted at the end of the wires
that connect straight back to my head. I thought about the noise

she makes when removing the scales of a fish still writhing
in her grasp – really, the kitchen is filled with mysterious sounds

Like metal chair legs scratching over a cold tiled floor, sounds
that the fish could never had heard in the water. Butchered

vegetables crying out in voices only Ma can hear; the soup
heating up on the soup is emitting nightmarish screeches of the
drowned.

The good thing about having your mother cut your hair in the
kitchen
is that all of it would end soon: efficient as one deconstructing a
ticking bomb

my Ma wields her blades, in her element in the only place
she cuts and bleeds like breathing. The only place, she’d insist

she can give me a good haircut. When its over my hair was strewn
all across the kitchen floor, trapped in the cracks between the tiles

inside the sink and in our slippers. Black strands of fiber as hard
to remove as the smell of the the kitchen on my Ma’s skin:

juice of fresh vegetables, raw meat, vinegar and her lemony blue
dish soap, on her clothes and hands like a persistent ghost. She

bent over towards me, our faces level in the sink’s reflection. Two
heads
of kitchen-scissored hair both          looking like an uncanny
duplication

of the other. Ma raised a strand of my short hair to her nose and
dictated her verdict: now, even your hair smells like mine.

Share!